Description
Cheesy Pepperoni Fries are not just a snack; they’re a crowd-pleaser, a party starter, and a reason to skip delivery and make something fun at home.
Ingredients
Scale
- 1 bag frozen French fries (about 1 lb)
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup sliced pepperoni
- 1/4 cup chopped fresh basil (optional)
- 1 tsp Italian seasoning
- Marinara or ranch dressing, for dipping
Instructions
- Bake the Fries:
Preheat your oven to 425°F (220°C). Spread the fries on a baking sheet in a single layer and bake according to package instructions until golden and crispy. - Assemble the Toppings:
Once the fries are cooked, transfer them to an oven-safe dish or skillet. Sprinkle the mozzarella and Parmesan cheese evenly over the fries. Arrange the pepperoni slices on top. - Melt the Cheese:
Place the dish back in the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly. - Garnish and Serve:
Sprinkle with Italian seasoning and fresh basil, if using. Serve hot with marinara or ranch dressing on the side for dipping.