Description
Let’s take a trip to the Caribbean—no passport required. Imagine sitting on a beach in Jamaica, the warm breeze kissing your skin, and a vibrant purple drink in your hand that tastes like pure tropical bliss.
Ingredients
Scale
- 1 cup pineapple juice
- ½ cup grape juice (for that signature purple hue!)
- ¼ cup lime juice, freshly squeezed
- 2 tablespoons grenadine
- ½ cup club soda or lemon-lime soda (for a fizzy touch)
- Ice cubes
- Fresh pineapple wedges and lime slices (for garnish)
- Maraschino cherries (optional, for extra tropical flair)
Instructions
Step 1: Mix the Base
- Fill a tall glass or cocktail shaker with ice.
- Pour in the pineapple juice, grape juice, and lime juice.
- Add the grenadine and stir well to combine.
Step 2: Add the Fizz
- Slowly top with club soda or lemon-lime soda to add some bubbles.
- Gently stir to create that beautiful ombré effect.
Step 3: Garnish & Serve
- Garnish with a pineapple wedge, lime slice, and a cherry for that tropical vibe.
- Serve with a straw, kick back, and enjoy the island magic!