Description
This refreshing dessert is the perfect blend of fruity goodness and smooth creaminess, offering a tropical escape right from your kitchen.
Ingredients
Scale
- 4 cups frozen strawberries
- 1 cup pineapple juice
- ½ cup vanilla Greek yogurt (optional for creaminess)
- 2 tbsp honey or agave syrup (adjust to taste)
Instructions
Blend the Ingredients
- In a high-powered blender or food processor, combine the frozen strawberries, pineapple juice, Greek yogurt, and honey.
- Blend until smooth, stopping to scrape down the sides as needed. If the mixture is too thick, add a little more pineapple juice, one tablespoon at a time.
2. Pipe or Scoop
- For a classic Dole Whip look, transfer the mixture to a piping bag fitted with a star tip and swirl into cups or bowls.
- If you prefer a simpler presentation, simply scoop into serving dishes.
3. Serve Immediately
Enjoy your Strawberry Dole Whip right away for the best texture and flavor.