Kitchies! If there’s one dessert that always steals the show, it’s cheesecake. But today, we’re taking it to the next level with this Ruby Velvet Dream Cheesecake—a gorgeous fusion of rich, creamy cheesecake and the smooth elegance of ruby chocolate with a velvety red velvet base.
I remember the first time I made this for my family; my husband took one bite, looked at me, and said, “This is the best cheesecake I’ve ever had.” And let me tell you, he doesn’t say that lightly! The silky cheesecake layer melts in your mouth, the ruby chocolate adds a hint of fruity tartness, and the red velvet crust? Simply divine.
This cheesecake isn’t just a dessert; it’s an experience. Whether it’s for a birthday, a romantic dinner, or a holiday gathering, this stunning showstopper will have everyone asking for seconds. Plus, that beautiful blush-pink colormakes it extra special!
Why You’ll Fall in Love with This Ruby Velvet Dream Cheesecake
✔ Unique & Luxurious – Ruby chocolate brings a natural pink hue & subtle fruitiness.
✔ Perfectly Creamy – A silky-smooth cheesecake filling that melts in your mouth.
✔ Red Velvet Crust – A twist on the classic graham cracker base with rich cocoa flavor.
✔ Show-Stopping Dessert – Gorgeous pink hues make it a true centerpiece.
✔ Make-Ahead Friendly – Tastes even better the next day!
A Family Favorite with a Special Twist
It all started when I wanted to make something extra special for my anniversary. We both love cheesecake, and red velvet is a classic, but I wanted something more elegant. That’s when I discovered ruby chocolate—a naturally pink chocolate with berry-like undertones. It was love at first bite!
Now, this Ruby Velvet Dream Cheesecake has become a tradition in our home. Every special occasion calls for it, and let’s be honest—I don’t need much of an excuse to make it. The way the cheesecake and ruby chocolate blend togetheris pure magic, and I just know you’re going to love it as much as we do.
Why This Ruby Velvet Dream Cheesecake is Pure Perfection
What Makes It Special?
This isn’t your average cheesecake! It combines three indulgent elements:
- A rich red velvet cookie crust that’s both crisp and chocolatey.
- A smooth and creamy cheesecake filling infused with velvety goodness.
- A luscious ruby chocolate ganache topping that adds a fruity, tangy sweetness.
Cuisine: American | Gourmet Cheesecake | Luxurious Desserts
Tips for the Best Ruby Velvet Dream Cheesecake
✔ Use Full-Fat Ingredients – Cream cheese, sour cream, and heavy cream give the best texture.
✔ Water Bath = No Cracks! – Keeps the cheesecake moist and creamy.
✔ Chill Overnight – The flavors develop even more after chilling.
✔ Ruby Chocolate Matters – Look for high-quality ruby chocolate for the best flavor.
✔ Sharp Knife Trick – Dip in warm water before slicing for clean cuts.
Substitutions & Variations
✔ No Ruby Chocolate? Use white chocolate with a few drops of raspberry extract.
✔ No Red Velvet Cookies? Use chocolate graham crackers with 1 tsp cocoa powder.
✔ Want Extra Color? Add a drop of pink food coloring to enhance the ruby hue.
✔ More Chocolate? Drizzle with dark chocolate for contrast!
Make It Healthier
- Use Greek yogurt instead of sour cream for a lighter filling.
- Swap sugar with coconut sugar for a more natural sweetness.
- Use a gluten-free cookie base for a gluten-free option.
Final Thoughts – A Cheesecake Worth Savoring
And there you have it—the most luxurious cheesecake you’ll ever make! With its creamy, velvety texture, bold ruby chocolate flavor, and stunning presentation, this Ruby Velvet Dream Cheesecake is pure dessert bliss.
Make it for special occasions, birthdays, anniversaries, or just because you deserve a treat. And when you do, don’t forget to tag us—we’d love to see your masterpiece!
Recipe Categories:
Cheesecake | Elegant Desserts | Ruby Chocolate | Showstopper Bakes
Tags: #RubyChocolate #CheesecakeLover #RedVelvet #ElegantDesserts #ShowstopperSweets
PrintRuby Velvet Dream Cheesecake
Description
If there’s one dessert that always steals the show, it’s cheesecake. But today, we’re taking it to the next level with this Ruby Velvet Dream Cheesecake—a gorgeous fusion of rich, creamy cheesecake and the smooth elegance of ruby chocolate with a velvety red velvet base.
Ingredients
For the Red Velvet Crust:
- 1 ½ cups red velvet sandwich cookies (or chocolate graham crackers)
- ¼ cup unsalted butter, melted
For the Cheesecake Filling:
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 2 tbsp cornstarch (helps with smooth texture)
- 3 large eggs
- ½ cup sour cream
- ½ cup heavy cream
- 1 tsp vanilla extract
- 4 oz ruby chocolate, melted
For the Ruby Chocolate Ganache:
- 6 oz ruby chocolate, chopped
- ½ cup heavy cream
- 1 tbsp unsalted butter
For Garnish:
- Whipped cream
- Ruby chocolate shavings
- Fresh berries (raspberries or strawberries)
Instructions
Preheat your oven to 325°F (163°C). Line a 9-inch springform pan with parchment paper.
Crush the red velvet sandwich cookies into fine crumbs. Mix with melted butter and press firmly into the bottom of the pan. Bake for 10 minutes, then set aside to cool.
In a large bowl, beat cream cheese, sugar, and cornstarch until smooth. Add eggs one at a time, mixing gently. Stir in sour cream, heavy cream, and vanilla until fully incorporated.
Slowly mix in melted ruby chocolate until the batter is smooth and creamy. Pour over the cooled crust.
Wrap the bottom of the springform pan with aluminum foil and place it in a large roasting pan. Fill the roasting pan with hot water (about 1 inch deep) to create a water bath.
Bake for 60-70 minutes or until the edges are set but the center still has a slight jiggle. Turn off the oven and let the cheesecake cool inside with the door slightly open for 1 hour.
Chill in the refrigerator for at least 6 hours (or overnight) for best results.
Heat heavy cream until steaming (but not boiling), then pour over chopped ruby chocolate and let sit for 2 minutes. Stir until smooth and glossy. Stir in butter for extra shine.
Let the ganache cool slightly, then pour over the chilled cheesecake. Spread evenly and refrigerate for 30 minutes to set.
Top with whipped cream, ruby chocolate shavings, and fresh berries for a stunning finish. Slice, serve, and watch everyone fall in love!