Vanilla Cinnamon Milk Tea

Imagine a cozy, velvety drink that wraps you in a warm hug—it’s none other than Vanilla Cinnamon Milk Tea. This enchanting blend is the perfect balance of creamy, sweet vanilla with a hint of earthy cinnamon spice. It’s an upgrade to your everyday tea and a delightful beverage for chilly evenings or peaceful mornings.

Whether you’re a seasoned tea enthusiast or someone new to milk tea, this recipe is as inviting as it gets. It’s simple to prepare, deeply comforting, and sure to fill your home with the soothing aroma of vanilla and cinnamon. Let’s brew some love in a cup!

Why This Vanilla Cinnamon Milk Tea?

What Makes It Special?

• Rich and Comforting: Perfectly creamy with subtle spice from cinnamon.
• Versatile: Enjoy it hot on a cold day or iced when the sun’s out.
• Effortlessly Luxurious: Made with pantry staples, yet feels indulgent.

Cuisine

Fusion, Global

Tips for Perfect Vanilla Cinnamon Milk Tea

• Choose Quality Tea: Opt for robust black tea for the best flavor.
• Don’t Overheat the Milk: Heating milk too much can alter its flavor and texture.
• Make It Frothy: Use a handheld frother for a café-style foam on top.

Substitutions and Variations

• Spice It Up: Add a pinch of nutmeg or cardamom for extra warmth.
• Swap the Sweetener: Maple syrup or coconut sugar work beautifully.
• Go Caffeine-Free: Replace black tea with rooibos or herbal chai.

Make a Healthier Version

• Use unsweetened almond, oat, or cashew milk to reduce calories.
• Opt for stevia or monk fruit as a natural, low-calorie sweetener.

Closing

And there you have it! A warm, aromatic cup of Vanilla Cinnamon Milk Tea to make your day a little brighter. This drink is as indulgent as it is easy to make—your perfect companion for quiet moments or a treat to share with loved ones. Don’t forget to let us know how yours turned out. Here’s to tea time that feels like a hug in a mug!

FAQs

1. Can I use a different type of tea?
   Absolutely! Earl Grey or chai tea also work wonderfully.
2. What plant-based milk tastes best in this recipe?
   Oat milk or almond milk blend beautifully with the flavors of vanilla and cinnamon.
3. How do I store leftovers?
   Store in an airtight container in the fridge for up to 2 days. Reheat gently before serving.
4. Can I skip the sweetener?
   Yes, the natural flavors of vanilla and cinnamon shine even without added sweetness.
5. How do I make it extra creamy?
   Use half-and-half or a splash of heavy cream for a richer version.

Enjoy your tea! ☕✨

Vanilla Cinnamon Milk Tea

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• Author: Victoria
• Total Time: 15 minutes

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Description

Hey tea lovers! Imagine a cozy, velvety drink that wraps you in a warm hug—it’s none other than Vanilla Cinnamon Milk Tea.

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Ingredients

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• 2 cups Water
• 2 cups Milk dairy or plant-based
• 4 Cinnamon sticks or 2 teaspoons of ground cinnamon
• 4 Vanilla beans, split and scraped or 4 teaspoons vanilla extract
• 2 Star anises optional
• 4 tsp Loose-leaf black tea or 4 black tea bags optional
• Honey or other sweetener of choice sugar or a sugar substitute

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Instructions

Bring water to a boil in a small pot.

If using a cinnamon stick and vanilla beans, add them in the pot, turn off the heat, and cover with a lid. If you are using star anis, you can also add it now. If you are using vanilla extract and ground cinnamon, you can just add them to the pot but there is no need to steep, so you can skip the next step.

Let the ingredients steep in hot water for about 10 minutes.

(Optional Step) Add the black tea and brew for an additional 3-5 minutes, depending on how strong you like your tea.

Heat the milk in a separate pot until it is warm but not boiling.

Pour the cinnamon vanilla infusion through a stainer into the warm milk to combine them.

Add sweetener of your choice and stir.

Serve it hot, or let it cool and serve over ice for a refreshing twist.

• Prep Time: 15

Nutrition

• Serving Size: 4